Sign up for one of our workshops and learn about chocolate tempering in our kitchen guided by us. Learn the ins and outs of how chocolate is made and how to temper chocolate easily at home. Practice your new skills to make fun treats to take home and enjoy!
Please note that our beginner classes are all planned for people who may have never tempered chocolate before or who may have no cooking experience. Please be considerate in these classes if you are already experienced in working with chocolate. All our classes are 16 and older. Please contact us regarding attendance by 12 and older.
Learn the ins and outs of how chocolate is made and how to temper chocolate easily at home. Practice your new skills to make molded chocolate bars in dark chocolate with different add in ingredients and rolled truffles to take home.
Have you heard that commercial about how they get caramel into a certain brand of bar? Do you want to know? Want to try making some yourself?
This class will include tempering dark chocolate and making a caramel filling in a group setting and filling individual bars (regular is a dairy based caramel and vegan is coconut based). You will be able to take home your bars after the class.
Heart or Egg Painting Classes:
Make your own chocolate Heart Box or Easter Egg cast in dark chocolate! Hand paint your own mold, cast it in dark chocolate, make your own little tempered chocolate treats to put inside, put it together, and box it up to take away! Perfect for a fun activity and great for a gift after (or you can just eat it yourself…).
Due to the COVID-19 Pandemic, we are currently not teaching our advanced level truffle and ganache classes.
NOTICE: If you have purchased or received a chocolate workshop gift card from us prior to May 10, 2022, please contact us regarding your class registration as our class fees have changed.